- Open Access
Effect of species, breed and route of virus inoculation on the pathogenicity of H5N1 highly pathogenic influenza (HPAI) viruses in domestic ducks
© Pantin-Jackwood et al.; licensee BioMed Central Ltd. 2013
- Received: 14 February 2013
- Accepted: 5 July 2013
- Published: 22 July 2013
H5N1 highly pathogenic avian influenza (HPAI) viruses continue to be a threat to poultry in many regions of the world. Domestic ducks have been recognized as one of the primary factors in the spread of H5N1 HPAI. In this study we examined the pathogenicity of H5N1 HPAI viruses in different species and breeds of domestic ducks and the effect of route of virus inoculation on the outcome of infection. We determined that the pathogenicity of H5N1 HPAI viruses varies between the two common farmed duck species, with Muscovy ducks (Cairina moschata) presenting more severe disease than various breeds of Anas platyrhynchos var. domestica ducks including Pekin, Mallard-type, Black Runners, Rouen, and Khaki Campbell ducks. We also found that Pekin and Muscovy ducks inoculated with two H5N1 HPAI viruses of different virulence, given by any one of three routes (intranasal, intracloacal, or intraocular), became infected with the viruses. Regardless of the route of inoculation, the outcome of infection was similar for each species but depended on the virulence of the virus used. Muscovy ducks showed more severe clinical signs and higher mortality than the Pekin ducks. In conclusion, domestic ducks are susceptible to H5N1 HPAI virus infection by different routes of exposure, but the presentation of the disease varied by virus strain and duck species. This information helps support the planning and implementation of H5N1 HPAI surveillance and control measures in countries with large domestic duck populations.
- Avian Influenza Virus
- Highly Pathogenic Avian Influenza
- Harderian Gland
- Cloacal Swab
- H5N1 Highly Pathogenic Avian Influenza
Domestic ducks play an important role in the epidemiology of H5N1 highly pathogenic avian influenza (HPAI) viruses in Asia, Africa and Eastern Europe. When using the chicken intravenous pathogenicity index test (IVPI), the international standard pathotyping test, H5N1 HPAI viruses are by definition highly lethal to chickens; however, in domestic ducks these viruses can produce a range of clinical outcomes from asymptomatic infections to severe disease with mortality [1–7]. Both sick and asymptomatic infected ducks can shed high virus quantities into the environment favoring increased risk of transmission and potential outbreaks in commercial chickens and threatening human health. Infected migratory waterfowl including various duck species, most prominently the Mallard (Anas platyrhynchos) are suspected of contributing to the spread of H5N1 HPAI viruses from Asia to other parts of the world [8–10]. However, the penetration and circulation of H5N1 HPAI viruses in domestic duck populations is considered to be one of the major sources of infection with these viruses, thus perpetuating the enzootic cycle of H5N1 HPAI in several countries in free-range farmed, as well as backyard or village-reared domestic ducks [10–13]. Domestic ducks are often farmed in open fields, flooded rice paddies, or on ponds or other bodies of water, this farming approach allowing direct exposure to wild waterfowl and domestic ducks from multiple duck farmers, providing many mechanisms for introductions or spread of virus between farms . In addition to direct contact with infected birds, contamination of the environment with viruses shed by infected ducks plays an important role in the indirect transmission of avian influenza (AI) viruses to susceptible birds [15–17]. Water has for a long time been suspected as source of AI virus to infect migratory waterfowl [18–22], and AI virus has been experimentally shown to be transmitted from infected Mallard to naïve ducks through a common source of water .
There are many types or breeds of ducks that are farmed, but most domestic ducks are descendants of the wild Mallard (Anas platyrhynchos). The other major domestic duck species is the Muscovy (Cairina moschata), which was domesticated in its native South America, but has spread throughout the world including Asia and Europe via agricultural production . The species of the two domestic ducks, as well as with different wild duck species, has been shown to affect the outcome of H5N1 HPAI infection, with some duck species being more likely to show clinical signs and higher mortality after virus infection [5, 26, 27]. In a previous study we found clear differences in the pathogenicity and response to vaccination against H5N1 HPAI (HA clade 2.3.4) between Pekin (Anas platyrhynchos, var. domestica) and Muscovy ducks . In a second study we examined infection with a different strain of H5N1 HPAI virus (HA clade 1), in Muscovy, Pekin, and a Mallard-type duck phenotypically closer to wild Mallard and again, Muscovy ducks showed more severe clinical signs and mortality than either of the Anas sp. ducks . However, no studies have been conducted comparing the infectivity and pathogenicity of H5N1 HPAI viruses between multiple breeds of Anas platyrhynchos var. domestica domestic ducks.
The differences observed in pathogenicity of H5N1 HPAI viruses in domestic ducks has implications in surveillance and control of the disease, as asymptomatic or mildly symptomatic infected ducks are difficult to recognize and can spread the virus to other susceptible poultry. In the present study we build on our previous results and explore both the effect of species and of duck breed on the pathogenicity of H5N1 HPAI, and also study the effect of different routes of virus inoculation by infecting Muscovy and Pekin ducks with two H5N1 HPAI viruses of different virulence.
The following H5N1 HPAI viruses were used in this study: A/bar-headed goose/Mongolia/X53/2009 (HA clade 220.127.116.11) (Mongolia/09) (Courtesy of Malik Peiris, Hong Kong University and Martin Gilbert, Wildlife Conservation Society), A/Ck/Egypt/9402NAMRU3-CLEVB213/2007 (Egypt/07) (HA clade 18.104.22.168) and A/CK/Egypt/08124S-NLQP/2008 (Egypt/08) (HA clade 2.2.1). The latter two viruses were used in a previous study . The viruses were propagated in embryonating chicken eggs (ECE) as previously described . Allantoic fluid was diluted in brain heart infusion (BHI) medium (BD Bioscience, Sparks, MD) in order to obtain an inoculum with 106 50% egg infectious dose (EID50) per 0.1 mL/bird. A sham inoculum was made using sterile allantoic fluid diluted 1:300 in brain heart infusion (BHI) medium (BD Bioscience, Sparks, MD). All experiments using H5N1 HPAI viruses, including work with animals, were performed in biosecurity level-3 enhanced (BSL-3E and ABSL-3E) facilities at the Southeast Poultry Research Laboratory (SEPRL), Agricultural Research Service, United States Department of Agriculture (USDA), and all personnel were required to wear a powered air purifying respirator with high efficiency particulate air (HEPA)-filtration (3M™, St. Paul, MN, USA).
A single representative of Muscovy ducks (Cairina moschata) and five breeds of Anas platyrhynchos var. domestica domestic ducks (Pekin, Mallard-type, Black Runners, Rouen, and Khaki Campbell) were obtained at one day of age from commercial farms and maintained at SEPRL facilities. Mallard-types are considered phenotypically and genetically most close to wild Mallards and are also sold and maintained as domestic ducks, primarily for hunter release in North America. At two weeks of age, ducks were housed in self-contained isolation units that were ventilated under negative pressure with HEPA-filtered air and maintained under continuous lighting. Serum samples were collected from ten ducks from each breed prior to beginning the experiments to ensure that the birds were serologically negative for AI viruses ELISA (FlockCheck Avian Influenza MultiS-Screen Antibody Test®, IDEXX Laboratories, Westbrook, ME, USA). Feed and water were provided with ad libitum access. All bird experiments were approved and performed under the regulations of the SEPRL Institutional Animal Care and Use Committee.
Two similar experiments were conducted. The first experiment examined the effect of species and breed of ducks on the pathogenicity of a H5N1 HPAI virus. The second experiment examined the effect of the route of virus inoculation on the pathogenicity of two different H5N1 HPAI viruses in Muscovy and Pekin ducks.
Study 1: effect of species and breed of ducks
The pathogenicity of Mongolia/09 H5N1 HPAI virus was examined in Cairina moschata (Muscovy) and Anas platyrhynchos var. domestica (five breeds: Muscovy, Pekin, Mallard-type, Black Runners, Rouen, and Khaki Campbell ducks). The experimental design has been previously described [30, 32]. Briefly, two-week-old ducks of each breed were separated into controls groups and virus-inoculated groups. The control groups contained 10 ducks and these were intranasally (IN) inoculated through the choanal cleft with 0.1 mL of sham inoculum. The virus-inoculated groups, each also containing 10 ducks, were inoculated IN with inoculum containing 106 EID50 of the viruses in 0.1 mL. Two birds from each group were euthanized at 2 days post-inoculation (dpi) and the following tissues were collected in 10% neutral buffered formalin solution to determine microscopic lesions and the extent of virus replication in tissues: trachea, lung, heart, brain, adrenal gland, proventriculus, duodenum, jejunum, ceca, pancreas, liver, kidney, spleen, bursa, thymus, Harderian gland, tongue, and feathered skin, and skeletal muscle from the left thigh. Samples were prepared as previously described [3, 33]. Portions of the brain, lung, skeletal muscle, heart and spleen were also collected in BHI containing an antibiotic/antimycotic mixture. The remaining birds were observed for clinical signs over a 9 day period during which time any clinical signs were recorded. At 3 dpi, body temperatures via rectal thermometer, and oropharyngeal and cloacal swabs were collected. Ducks with severe neurological signs, that stopped eating or drinking, or remained recumbent, were euthanized and counted dead as for the next day. Sample birds, moribund birds, with severe neurological signs or were unable to reach food or water, and all birds remaining at the end of the 9-day period were euthanized by the intravenous (IV) administration of sodium pentobarbital (100 mg/kg body weight).
Study 2: effect of route of virus inoculation
Groups of 10 two-week-old Muscovy ducks (Cairina moschata) and Pekin ducks (Anas platyrhynchos var. domestica) were inoculated via intranasal (IN), intracloacal (IC) or intraocular (IO) with 106 EID50 in 0.1 mL of Egypt/07 or Egypt/08 H5N1 HPAI viruses. These two viruses had previously shown to have different levels of virulence in Pekin ducks . The pathogenicity of these two viruses hasn’t been determined in chickens, but similar viruses produced 100% mortality within days of infection as expected for HPAI viruses in chickens . Two control groups containing 10 ducks of each species were IN inoculated with 0.1 mL of sham inoculum. Two birds from each group were euthanized at 2 dpi and the tissues collected to determine microscopic lesions; portions of the brain, lung, skeletal muscle, heart and spleen were taken for virus titration. Clinical signs of the remaining ducks were recorded over a 9 day period. Body temperatures and oropharyngeal and cloacal swabs for virus detection and quantification were collected from all ducks at 3 dpi.
Tissues collected in BHI were stored at -70 °C until use. Titers of infectious virus were determined by weighing, homogenizing tissues, and diluting in BHI to a 10% (wt/vol) concentration. Ten-fold dilutions of the 10% homogenates (100 μL) were inoculated into 10 day old ECE and virus titers as log 10 EID50/gram of tissue were calculated . The threshold of detection for virus titers in tissues was 101.97 EID50/g of tissue.
Oropharyngeal and cloacal swabs were collected in 2 mL of BHI medium with 1× antibiotic/antimycotic and kept frozen at -70 °C until RNA extraction. RNA was extracted using a previously described combination of Trizol LS reagent (Invitrogen Inc. Carlsbad, CA, USA) and the MagMax AI/ND RNA isolation kit (Ambion, Inc. Austin, TX, USA) . Quantitative real time RT-PCR (qRT-PCR) was performed as previously described  with modifications. Briefly, qRT-PCR targeting the influenza M gene was conducted using AgPath-ID one-step RT-PCR Kit (Ambion, Austin, TX, USA) and the ABI 7500 Fast Real-Time PCR system (Applied Biosystem, Carlsbad, CA, USA). A standard curve for virus quantification was established with RNA extracted from dilutions of the same titrated stock of the challenge virus, and results reported as EID50/mL equivalents . The calculated qRRT-PCR lower detection limit was 101.6 EID50/mL per reaction.
Data were analyzed using Prism v.5.01 software (GraphPad Software Inc.) and values are expressed as the mean ± SD. The survival rate data was analyzed using the Mantel-Cox Log-Rank test. One-way ANOVA with Tukey post-test was used to analyze body temperatures and virus titers in swabs. For statistical purposes, all oropharyngeal and cloacal swabs from which virus were not detected were given a numeric value of 101.6 EID50/mL. These values represent the lowest detectable level of virus in these samples based on the methods used. Statistical significance was set at p < 0.05.
Study 1: effect of species and breed on the pathogenicity of a H5N1 HPAI virus in domestic ducks
Two ducks per group were necropsied and examined at 2 dpi. No gross lesions were observed in the sham-inoculated ducks. All virus-infected ducks presented with non-specific gross lesions including dehydration, empty intestines, splenomegaly, thymic atrophy, dilated and flaccid hearts with increased pericardial fluid, and congested malacic brains, as reported in previous studies . Microscopic lesions were widespread in tissues from all ducks examined and were similar to previously described for H5N1 HPAI virus infections in domestic ducks [2, 3]. The most consistent lesions were moderate to severe rhinitis and sinusitis, mild to moderate tracheitis and bronchitis, mild to severe interstitial pneumonia, mild to moderate multifocal necrosis of cardiac myofibers, and in the brain, randomly scattered foci of malacia with gliosis. Also commonly observed was mild multifocal pancreatitis, necrosis of the epithelia of the Harderian glands, and mild to moderate multifocal areas of vacuolar degeneration to necrosis of the corticotrophic cells of the adrenal gland. Mild to moderate necrosis of hepatocytes with sinusoidal histiocytosis was observed in the liver. The spleen, thymus, bursa, and mucosa-associated lymphoid tissue had mild to moderate lymphoid depletion ranging from apoptosis to necrosis in remaining lymphocytes. No microscopic lesions were present in tissues from the sham-inoculated ducks.
Viral antigen staining was present in multiple tissues of all ducks infected with the virus, indicating systemic infection (see Additional file 2). Viral antigen was observed in the pancreatic acinar epithelium, neurons and glial cells of the brain, trachea epithelium, alveolar epithelium, fragmented cardiac and skeletal myofibers, adrenal corticotrophic cells, and Harderian gland epithelium. In lymphoid organs, viral antigen was only identified in resident and infiltrating phagocytes. Viral antigen was also identified in the glandular epithelium of the proventriculus, in hepatocytes and Kupffer cells in the liver, smooth muscle of the ventriculus, autonomic ganglia of the enteric tract, and feather epidermal cells. Virus infection in Muscovy ducks resulted in more widespread and intense viral antigen staining in tissues compared to the five breed of Anas platyrhynchos var. domestica ducks.
Study 2: effect of route of virus inoculation
Inoculation of the Muscovy ducks with Egypt/07 or Egypt/08 resulted in 100% mortality regardless of the virus or the route of inoculation used. MDT was longer for ducks inoculated through the IO route. However, survival rates were not significantly different when comparing all groups of Muscovy ducks regardless of the virus or the route of inoculation, with the exception of ducks inoculated with Egypt/07 via IO and ducks inoculated with Egypt/08 via IC which were different (p < 0.05). Most ducks were listless, had anorexia and diarrhea by 2 dpi; however some ducks died without presenting clinical signs. Four to seven of eight Muscovy ducks inoculated with Egypt/07 presented neurological signs starting at 3 dpi, some of them sick enough to require euthanasia. Two or six ducks from the groups inoculated with Egypt/08 had neurological signs at 2 dpi, but most were found dead at this time point. No significant differences were observed in body temperatures of the surviving infected Muscovy ducks when compared to the control ducks at 3 dpi, with the exception of the Muscovy ducks inoculated IN with Egypt/07 which did have significantly higher body temperatures than controls (see Additional file 4).
No gross lesions were observed in the 2 sham-inoculated ducks necropsied and examined at 2 dpi. Muscovy ducks infected with either virus showed the characteristic lesions of infection with H5N1 HPAI viruses including dehydration, empty intestines, splenomegaly, thymic atrophy, dilated and flaccid hearts with increased pericardial fluid, and congested malacic brains. No difference in gross lesions was observed between the different groups of ducks. Microscopic lesions were widespread in tissues from all ducks examined and were similar to previously described for virulent H5N1 HPAI [2, 3] and described in Study 1. Viral antigen staining was present in most tissues examined, and was more widespread in ducks infected with Egypt/08 given by any of the three routes of inoculation (see Additional file 5). Viral staining was more evident in some tissues than others depending on the route of inoculation, with intestine, gonads, cloacal bursa and pancreas showing stronger viral staining in ducks infected via IC route; and eye, eyelid, and Harderian gland in ducks inoculated via IO route (see Additional files 5 and 6). In any case, the virus was present in many tissues indicating early dissemination with systemic infection.
Clear differences in mortality were observed when comparing Pekin ducks inoculated with the Egypt/07 with ducks inoculated with Egypt/08 (Figure 3). Only one to three ducks died, with similar MDTs, when inoculated with Egypt/07, the highest mortality found in ducks inoculated by the IC route. Inoculation of Pekin ducks with Egypt/08 resulted in 100% mortality regardless of the virus or the route of inoculation used, however a longer MDT was observed in ducks inoculated by the IO route (7 dpi) compared to ducks inoculated by the IN (5.1 dpi) or IC (5.3 dpi) route. Survival rates were not statistically different between Pekin ducks receiving virus by the same route of inoculation, as determined by the log rank test (P < 0.05), but were different between Pekin ducks inoculated with Egypt/07 compared to Pekin ducks inoculated with Egypt/08. Only one or three of eight ducks inoculated with Egypt/07 presented neurological signs and lethargy and eventually died. The rest of the ducks showed no clinical signs. In all three groups of ducks inoculated with Egypt/08, six of eight ducks showed neurological signs and all were listless, and had anorexia and diarrhea. Significant differences in body temperatures were observed at 3 dpi when compared to the control ducks, with the exception of the Pekin ducks inoculated IN with Egypt/07 controls (see Additional file 4). Body temperatures were generally higher in ducks inoculated with Egypt/08.
No gross or microscopic lesions were observed in the 2 sham-inoculated ducks and in the 2 ducks belonging to all three groups inoculated with Egypt/07 when examined at 2 dpi. Minimal or no virus staining was observed in tissues from these ducks at this time point controls (see Additional file 8). Ducks infected with Egypt/07 by the IC route had some virus staining in lymphoid tissues, not observed in ducks inoculated by the other two routes. Virus titers in lung, heart, spleen and brain were also higher for ducks inoculated by the IC route (see Additional file 7). There were differences in virus shedding (p < 0.05) between the three different groups (Figure 4). Oropharyngeal shedding was higher in ducks inoculated by the IN and IC route when compared to ducks inoculated by the IO route. Cloacal shedding was higher in ducks inoculated by the IC route compared to ducks inoculated by the IN and IO route, and ducks inoculated by the IN route shed more virus than ducks inoculated by the IO route.
Pekin ducks infected with Egypt/08 showed the characteristic gross lesions of infection with virulent H5N1 HPAI viruses but no differences were observed between the different groups of ducks. Microscopic lesions were present in most tissues from the ducks examined and were similar to previously described for virulent H5N1 HPAI viruses [2, 3]. However virus antigen staining was more widespread in tissues from ducks inoculated by the IC route (see Additional file 8). Moderate to high virus titers (log10 2.2–7.3 EID50) were present in the lung, brain, heart, spleen, and muscle of Pekin ducks challenged with Egypt/08 given by any of the three routes of inoculation (see Additional file 7), the lowest titers found in the heart of ducks inoculated by the IC route. Oropharyngeal virus shedding was similar for all three groups, but cloacal virus shedding was significantly higher for ducks inoculated by the IC route (p < 0.5).
In our previous studies we found clear differences in the pathogenicity of H5N1 HPAI viruses between Muscovy ducks (Cairina moschata) and Pekin ducks (Anas platyrhynchos var. domestica), with Muscovy ducks presenting a more severe disease after infection than Pekin ducks [28, 29]. In this study we expanded on our previous findings by also examining for differences in disease presentation not only between the two species of domestic ducks, Cairina moschata and Anas platyrhynchos var. domestica, but also in different breeds of Anas platyrhynchos var. domestica. Pekin, Black Runner, Rouen, and Khaki Campbell ducks, although all considered descendants of the wild Mallard are very different in many aspects including appearance, temperament and purpose (meat versus egg production). In this study we found that ducks from the same species but different breed respond similarly to infection with a lethal H5N1 HPAI virus. However, minor differences between breeds were observed. Mallard, Black Runner, Rouen and Khaki Campbell ducks survived for longer after infection with the H5N1 HPAI virus than Pekin ducks, but not significantly; one Rouen and one Khaki Campbell duck survived virus infection; and Khaki Campbell’s shed less virus by the cloacal route than Rouen ducks. These differences in pathogenicity might become more evident if a less pathogenic strain of H5N1 HPAI is used as challenge virus or if a lower virus titer is given . We also found that Muscovy and Pekin ducks became infected with two H5N1 HPAI viruses of different virulence when given by any one of three routes, intranasal (IN), intracloacal (IC), or intraocular (IO). Regardless of the route of inoculation, the outcome of infection was similar for each species and depended on the virulence of the virus used. Infection with either virus was lethal to all Muscovy ducks, however only one of the viruses caused high mortality in Pekin ducks, again stressing the clear differences in pathogenicity of H5N1 HPAI viruses in these two duck species.
Until 2002, H5N1 HPAI viruses caused only mild or no clinical disease in ducks. Since then, many H5N1 HPAI viruses have shown to be pathogenic in ducks , but the pathogenicity of these viruses depends on the virus strain, the age of the ducks, and, as this and other studies demonstrate, the duck species. Differences in virus pathogenicity among duck species has been previously reported for domestic and wild ducks [4, 5, 26–28]. Based on the results of our study, there is a clear difference in response to H5N1 HPAI virus infection between Muscovy ducks (Cairina moschata) when compared to the Anas platyrhynchos var. domestica ducks. All ducks presented high mortality after challenge with the Mongolia/09 H5N1 HPAI virus and although high virus titers were found in tissues of all ducks examined at 2 dpi, demonstrating that all were equally susceptible to infection, the Anas platyrhynchos var. domestica ducks survived virus infection for longer than the Muscovy ducks. In the second study, Muscovy and Pekin ducks also became systemically infected with the two different H5N1 HPAI viruses, but all Muscovy ducks succumbed to infection with either virus while most Pekin ducks survived infection with one of the viruses (Egypt/07). As previously reported, there are clear differences in pathogenicity between H5N1 HPAI viruses in domestic ducks, with some viruses being more virulent than others. However, as shown in this second experiment, these differences can become more evident depending on the duck species. Similar to the first experiment, systemic virus replication was demonstrated in all ducks; however the virus titers in the Pekin ducks, especially for the Egypt/07 virus, were in general lower than the observed in the Muscovy ducks. Previous studies have also shown that Pekin ducks present a less severe disease after challenge with H5N1 HPAI virus than Muscovy ducks, and also mount a stronger humoral immune response to vaccination [28, 29]. The reason for the differences observed in H5N1 HPAI virus pathogenicity between the two species can be in part explained by differences in the immune responses between ducks. Avian influenza virus infection induces a cascade of host defenses that are responsible for control and clearance of the virus and includes innate and subsequent adaptive immune responses. Anas platyrhynchos var. domestica ducks might be more efficient in controlling virus replication and spread after infection than Muscovy ducks and consequently, able to clear the virus and survive the infection, or survive for longer .
Domestic ducks might become infected by different routes with H5N1 HPAI viruses. Different from low pathogenic avian influenza (LPAI) viruses, H5N1 HPAI viruses replicate preferentially in the respiratory tract of ducks, yet still replicate in the intestinal tract, and virus is excreted in high titers in both feces and respiratory or oral secretions . Most studies examining the pathogenicity of H5N1 HPAI viruses in ducks have used the intranasal (IN) route of inoculation [5, 27, 28, 32, 38–44]. However, other routes of exposure have been used to experimentally infect ducks. Trying to emulate natural exposure, ducks were infected by inoculating virus simultaneously via the cloaca, trachea, throat, nares and eyes [7, 45, 46]. Simultaneous inoculation by the IN and intraocular (IO) routes, or IN, IO and through the mouth, has also been used to infect ducks with H5N1 HPAI virus [1, 47, 48], and wild ducks were infected with a H5N1 HPAI virus after simultaneous inoculation by the intratracheal and intraesophageal routes . Infection with a H5N1 HPAI virus caused morbidity and mortality in domestic ducks after ingestion of infected meat and inoculation by the intragastric and IN routes . Ducks also became infected after ingestion of feathers with H5N1 HPAI virus . The route of virus exposure has been shown to be important in causing AI in other avian species. Turkeys and chickens can be infected AI viruses by the IC and intraoviduct routes [50–53]. Cloacal exposure has also been shown to be important to the transmission of other pathogens in poultry. For example, cloacal contact with feces that have been contaminated with Histomonas meleagridis is thought to be one way in which blackhead is transmitted from bird to bird , and intra-cloacal inoculation or vaccination has been used experimentally with other viruses .
Recently, it was shown that Mallards ducks can be infected with LPAI viruses by various routes of inoculation with very similar pattern of viral shedding . It’s not known if H5N1 HPAI viruses can infect equally well ducks by different routes of exposure, and if infection by different routes will result in differences in the presentation of disease. As demonstrated in our study, H5N1 HPAI viruses readily infect ducks through other routes besides the IN route. Not only did the ducks become infected when challenged by the IC and IO route, but presented very similar clinical disease, gross and histological lesions and virus replication staining in tissues as the IN-infected ducks. This suggests that irrespective of the initial site of replication, the virus rapidly becomes systemic and produces similar lesions and grows to similar high titers in tissues. In the Muscovy ducks, both Egypt/07 and Egypt/08 viruses, no matter by which route they were given, replicated to high titers in tissues and induced almost identical lethal diseases. However, in the Pekin ducks, infection with the two viruses resulted in very different outcomes. One virus produced similar lethal systemic disease to that in the Muscovy ducks, while the other virus only killed one to three ducks. Nevertheless, all ducks became infected with the viruses regardless of the route of exposure and the virus given. Another difference observed in the Pekin ducks was that ducks infected through the IC route shed more virus through the cloaca than ducks inoculated by the IN or IO route.
LPAI viral transmission in aquatic bird populations is thought to occur through an indirect fecal-oral route involving contaminated water [18, 21, 22]. In experimental trials it has been demonstrated that unlike wild-type LPAI viruses, replication of the H5N1 HPAI viruses in ducks is primarily associated with the respiratory tract. However fecal shedding does occur and contact transmission has been demonstrated under experimental conditions . Ducks can shed H5N1 HPAI virus via the cloacal and respiratory routes for many days . Infected ducks can contaminate ponds, fields or wetlands they inhabit with H5N1 HPAI viruses which can survive in these environments for variable lengths of time [11, 57]. Most Anas platyrhynchos var. domestica domestic ducks are “dabblers”, which tend to feed superficially (skimming the surface of water for feed), but can also feed on and filter mud in shallow waterways . Ducks in water are also allegedly practice “cloacal sipping” (in which water is sucked into the cloaca), which could potentially enhance spread of infection if the water is contaminated with virus . The fate of respiratory-borne virus from ducks in water is not known. Since ducks are gregarious animals, the shift towards increased excretion of H5N1 HPAI virus via the respiratory route could potentially facilitate duck-to-duck transmission when birds are in close contact . However, studies of rates of transmission between ducks for viruses excreted predominantly via the cloacal or oropharyngeal route remain to be conducted. Understanding how ducks become infected with H5N1 HPAI virus will help improve husbandry practices to prevent disease outbreaks.
In conclusion, we demonstrated that domestic ducks are susceptible to H5N1 HPAI virus infection by different routes of exposure, but the presentation of the disease will vary depending on the virus strain and the duck species, with only minor differences between breeds of ducks. This information will help in understanding how H5N1 HPAI transmits in domestic ducks and how it can present in different ways in different species.
The authors appreciate the assistance provided by Ronald Graham and Roger Brock in conducting these studies. This work has been funded by the Agriculture Research Service CRIS Project 6612-32000-048 and with federal funds from the National Institute of Allergy and Infectious Diseases, National Institutes of Health, Department of Health and Human Services, under Contract No. HHSN266200700007C. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the NIH.
- Bingham J, Green DJ, Lowther S, Klippel J, Burggraaf S, Anderson DE, Wibawa H, Hoa DM, Long NT, Vu PP, Middleton DJ, Daniels PW: Infection studies with two highly pathogenic avian influenza strains (Vietnamese and Indonesian) in Pekin ducks (Anas platyrhynchos), with particular reference to clinical disease, tissue tropism and viral shedding. Avian Pathol. 2009, 38: 267-278. 10.1080/03079450903055371.View ArticlePubMedGoogle Scholar
- Pantin-Jackwood MJ, Swayne DE: Pathogenesis and pathobiology of avian influenza virus infection in birds. Rev Sci Tech. 2009, 28: 113-136.PubMedGoogle Scholar
- Pantin-Jackwood MJ, Swayne DE: Pathobiology of Asian highly pathogenic avian influenza H5N1 virus infections in ducks. Avian Dis. 2007, 51 (1 Suppl): 250-259.View ArticlePubMedGoogle Scholar
- Guionie O, Guillou-Cloarec C, Courtois D, Bougeard BS, Amelot M, Jestin V: Experimental infection of Muscovy ducks with highly pathogenic avian influenza virus (H5N1) belonging to clade 2.2. Avian Dis. 2010, 54 (1 Suppl): 538-547.View ArticlePubMedGoogle Scholar
- Phuong Do Q, Dung NT, Jorgensen PH, Handberg KJ, Vinh NT, Christensen JP: Susceptibility of Muscovy (Cairina Moschata) and mallard ducks (Anas Platyrhynchos) to experimental infections by different genotypes of H5N1 avian influenza viruses. Vet Microbiol. 2011, 148: 168-174. 10.1016/j.vetmic.2010.09.007.View ArticlePubMedGoogle Scholar
- Tang Y, Wu P, Peng D, Wang X, Wan H, Zhang P, Long J, Zhang W, Li Y, Wang W, Zhang X, Liu X: Characterization of duck H5N1 influenza viruses with differing pathogenicity in mallard (Anas platyrhynchos) ducks. Avian Pathol. 2009, 38: 457-467. 10.1080/03079450903349147.View ArticlePubMedGoogle Scholar
- Sturm-Ramirez KM, Ellis T, Bousfield B, Bissett L, Dyrting K, Rehg JE, Poon L, Guan Y, Peiris M, Webster RG: Reemerging H5N1 influenza viruses in Hong Kong in 2002 are highly pathogenic to ducks. J Virol. 2004, 78: 4892-4901. 10.1128/JVI.78.9.4892-4901.2004.PubMed CentralView ArticlePubMedGoogle Scholar
- Cattoli G, Monne I, Fusaro A, Joannis TM, Lombin LH, Aly MM, Arafa AS, Sturm-Ramirez KM, Couacy-Hymann E, Awuni JA, Batawui KB, Awoume KA, Aplogan GL, Sow A, Ngangnou AC, El Nasri Hamza IM, Gamatié D, Dauphin G, Domenech JM, Capua I: Highly pathogenic avian influenza virus subtype H5N1 in Africa: a comprehensive phylogenetic analysis and molecular characterization of isolates. PLoS One. 2009, 4: e4842-10.1371/journal.pone.0004842.PubMed CentralView ArticlePubMedGoogle Scholar
- Keawcharoen J, van Riel D, van Amerongen G, Bestebroer T, Beyer WE, van Lavieren R, Osterhaus AD, Fouchier RA, Kuiken T: Wild ducks as long-distance vectors of highly pathogenic avian influenza virus (H5N1). Emerg Infect Dis. 2008, 14: 600-607. 10.3201/eid1404.071016.PubMed CentralView ArticlePubMedGoogle Scholar
- Kim JK, Negovetich NJ, Forrest HL, Webster RG: Ducks: the "Trojan horses" of H5N1 influenza. Influenza Other Respi Viruses. 2009, 3: 121-128. 10.1111/j.1750-2659.2009.00084.x.PubMed CentralView ArticleGoogle Scholar
- Songserm T, Jam-on R, Sae-Heng N, Meemak N, Hulse-Post DJ, Sturm-Ramirez KM, Webster RG: Domestic ducks and H5N1 influenza epidemic, Thailand. Emerg Infect Dis. 2006, 12: 575-581. 10.3201/eid1204.051614.PubMed CentralView ArticlePubMedGoogle Scholar
- Gilbert M, Chaitaweesub P, Parakamawongsa T, Premashthira S, Tiensin T, Kalpravidh W, Wagner H, Slingenbergh J: Free-grazing ducks and highly pathogenic avian influenza, Thailand. Emerg Infect Dis. 2006, 12: 227-234. 10.3201/eid1202.050640.PubMed CentralView ArticlePubMedGoogle Scholar
- Henning J, Wibawa H, Morton J, Usman TB, Junaidi A, Meers J: Scavenging ducks and transmission of highly pathogenic avian influenza, Java, Indonesia. Emerg Infect Dis. 2010, 16: 1244-1250. 10.3201/eid1608.091540.PubMed CentralView ArticlePubMedGoogle Scholar
- Beato MS, Toffan A, De Nardi R, Cristalli A, Terregino C, Cattoli G, Capua I: A conventional, inactivated oil emulsion vaccine suppresses shedding and prevents viral meat colonisation in commercial (Pekin) ducks challenged with HPAI H5N1. Vaccine. 2007, 25: 4064-4072.PubMedGoogle Scholar
- Stallknecht DE, Brown JD: Tenacity of avian influenza viruses. Rev Sci Tech. 2009, 28: 59-67.PubMedGoogle Scholar
- Stallknecht DE, Goekjian VH, Wilcox BR, Poulson RL, Brown JD: Avian influenza virus in aquatic habitats: what do we need to learn?. Avian Dis. 54 (1 Suppl): 461-465.Google Scholar
- Lebarbenchon C, Yang M, Keeler SP, Ramakrishnan MA, Brown JD, Stallknecht DE, Sreevatsan S: Viral replication, persistence in water and genetic characterization of two influenza A viruses isolated from surface lake water. PLoS One. 26566, 6: 26566-View ArticleGoogle Scholar
- Webster RG, Yakhno M, Hinshaw VS, Bean WJ, K G: Murti: Intestinal influenza: replication and characterization of influenza viruses in ducks. Virology. 1978, 84: 268-278. 10.1016/0042-6822(78)90247-7.View ArticlePubMedGoogle Scholar
- Stallknecht DE, Shane SM, Kearney MT, Zwank PJ: Persistence of avian influenza viruses in water. Avian Dis. 1990, 34: 406-411. 10.2307/1591428.View ArticlePubMedGoogle Scholar
- Rohani P, Breban R, Stallknecht DE, Drake JM: Environmental transmission of low pathogenicity avian influenza viruses and its implications for pathogen invasion. Proc Natl Acad Sci USA. 2009, 106: 10365-10369. 10.1073/pnas.0809026106.PubMed CentralView ArticlePubMedGoogle Scholar
- Hinshaw VS, Webster RG, Turner B: Water-bone transmission of influenza A viruses?. Intervirology. 1979, 11: 66-68. 10.1159/000149014.View ArticlePubMedGoogle Scholar
- Webster RG, Bean WJ, Gorman OT, Chambers TM, Kawaoka Y: Evolution and ecology of influenza A viruses. Microbiol Rev. 1992, 56: 152-179.PubMed CentralPubMedGoogle Scholar
- VanDalen KK, Franklin AB, Mooers NL, Sullivan HJ, Shriner SA: Shedding light on avian influenza H4N6 infection in mallards: modes of transmission and implications for surveillance. PLoS One. 5: e12851-Google Scholar
- CaMA A: The domestic duck. 2011, Ramsbury, Malborough: The Crowood PressGoogle Scholar
- Crawford RD: Origin, history, and distribution of commercial poultry. Poultry Production. Edited by: Hunton P. 1995, Amsterdam: Elsevier, 1-21.Google Scholar
- Brown JD, Stallknecht DE, Beck JR, Suarez DL, Swayne DE: Susceptibility of North American ducks and gulls to H5N1 highly pathogenic avian influenza viruses. Emerg Infect Dis. 2006, 12: 1663-1670. 10.3201/eid1211.060652.PubMed CentralView ArticlePubMedGoogle Scholar
- Kwon YK, Thomas C, Swayne DE: Variability in pathobiology of South Korean H5N1 high-pathogenicity avian influenza virus infection for 5 species of migratory waterfowl. Vet Pathol. 2010, 47: 495-506. 10.1177/0300985809359602.View ArticlePubMedGoogle Scholar
- Cagle C, To TL, Nguyen T, Wasilenko J, Adams SC, Cardona CJ, Spackman E, Suarez DL, Pantin-Jackwood MJ: Pekin and Muscovy ducks respond differently to vaccination with a H5N1 highly pathogenic avian influenza (HPAI) commercial inactivated vaccine. Vaccine. 2011, 29: 6549-6557. 10.1016/j.vaccine.2011.07.004.View ArticlePubMedGoogle Scholar
- Cagle C, Wasilenko J, Adams SC, Cardona CJ, To TL, Nguyen T, Spackman E, Suarez DL, Smith D, Shepherd E, Roth J, Pantin-Jackwood MJ: Differences in pathogenicity, response to vaccination, and innate immune responses in different types of ducks infected with a virulent H5N1 highly pathogenic avian influenza virus from Vietnam. Avian Dis. 2012, 56: 479-487. 10.1637/10030-120511-Reg.1.View ArticlePubMedGoogle Scholar
- Wasilenko JL, Arafa AM, Selim AA, Hassan MK, Aly MM, Ali A, Nassif S, Elebiary E, Balish A, Klimov A, Suarez DL, Swayne DE, Pantin-Jackwood MJ: Pathogenicity of two Egyptian H5N1 highly pathogenic avian influenza viruses in domestic ducks. Arch Virol. 156: 37-51.Google Scholar
- Swayne DE, Senne DA, Beard CW:Avian Influenza. A labortatory manual for the isolation and identification of avian pathogens. Edited by: Swayne JR Glisson DE, Jackwood MW, Pearson JE, Reed WM. 1998, Kennet Square, PA: American Association of Avian Pathologists, 150-155. 4,Google Scholar
- Pantin-Jackwood MJ, Suarez DL, Spackman E, Swayne DE: Age at infection affects the pathogenicity of Asian highly pathogenic avian influenza H5N1 viruses in ducks. Virus Res. 2007, 130: 151-161. 10.1016/j.virusres.2007.06.006.View ArticlePubMedGoogle Scholar
- Perkins LE, Swayne DE: Pathobiology of A/chicken/Hong Kong/220/97 (H5N1) avian influenza virus in seven gallinaceous species. Vet Pathol. 2001, 38: 149-164. 10.1354/vp.38-2-149.View ArticlePubMedGoogle Scholar
- Das A, Spackman E, Pantin-Jackwood MJ, Suarez DL: Removal of real-time reverse transcription polymerase chain reaction (RT-PCR) inhibitors associated with cloacal swab samples and tissues for improved diagnosis of Avian influenza virus by RT-PCR. J Vet Diagn Invest. 2009, 21: 771-778. 10.1177/104063870902100603.View ArticlePubMedGoogle Scholar
- Spackman E, Senne DA, Myers TJ, Bulaga LL, Garber LP, Perdue ML, Lohman K, Daum LT, Suarez DL: Development of a real-time reverse transcriptase PCR assay for type A influenza virus and the avian H5 and H7 hemagglutinin subtypes. J Clin Microbiol. 2002, 40: 3256-3260. 10.1128/JCM.40.9.3256-3260.2002.PubMed CentralView ArticlePubMedGoogle Scholar
- Pfeiffer J, Suarez DL, Sarmento L, To TL, Nguyen T, Pantin-Jackwood MJ: Efficacy of commercial vaccines in protecting chickens and ducks against H5N1 highly pathogenic avian influenza viruses from Vietnam. Avian Dis. 2010, 54 (1 Suppl): 262-271.View ArticlePubMedGoogle Scholar
- Chaves AJ, Busquets N, Campos N, Ramis A, Dolz R, Rivas R, Valle R, Abad FX, Darji A, Majo N: Pathogenesis of highly pathogenic avian influenza A virus (H7N1) infection in chickens inoculated with three different doses. Avian Pathol. 40: 163-172.Google Scholar
- Perkins LE, Swayne DE: Pathogenicity of a Hong Kong-origin H5N1 highly pathogenic avian influenza virus for emus, geese, ducks, and pigeons. Avian Dis. 2002, 46: 53-63. 10.1637/0005-2086(2002)046[0053:POAHKO]2.0.CO;2.View ArticlePubMedGoogle Scholar
- Pfeiffer J, Pantin-Jackwood M, To TL, Nguyen T, Suarez DL: Phylogenetic and biological characterization of highly pathogenic H5N1 avian influenza viruses (Vietnam 2005) in chickens and ducks. Virus Res. 2009, 142: 108-120. 10.1016/j.virusres.2009.01.019.View ArticlePubMedGoogle Scholar
- Pantin-Jackwood MJ, Smith DM, Wasilenko JL, Cagle C, Shepherd E, Sarmento L, Kapczynski DR, Afonso CL: Effect of age on the pathogenesis and innate immune responses in Pekin ducks infected with different H5N1 highly pathogenic avian influenza viruses. Virus Res. 2012, 167: 196-206. 10.1016/j.virusres.2012.04.015.View ArticlePubMedGoogle Scholar
- Saito T, Watanabe C, Takemae N, Chaisingh A, Uchida Y, Buranathai C, Suzuki H, Okamatsu M, Imada T, Parchariyanon S, Traiwanatam N, Yamaguchi S: Pathogenicity of highly pathogenic avian influenza viruses of H5N1 subtype isolated in Thailand for different poultry species. Vet Microbiol. 2009, 133: 65-74. 10.1016/j.vetmic.2008.06.020.View ArticlePubMedGoogle Scholar
- Yamamoto Y, Nakamura K, Kitagawa K, Ikenaga N, Yamada M, Mase M, Narita M: Pathogenesis in call ducks inoculated intranasally with H5N1 highly pathogenic avian influenza virus and transmission by oral inoculation of infective feathers from an infected call duck. Avian Dis. 2007, 51: 744-749. 10.1637/0005-2086(2007)51[744:PICDII]2.0.CO;2.View ArticlePubMedGoogle Scholar
- Kishida N, Sakoda Y, Isoda N, Matsuda K, Eto M, Sunaga Y, Umemura T, Kida H: Pathogenicity of H5 influenza viruses for ducks. Arch Virol. 2005, 150: 1383-1392. 10.1007/s00705-004-0473-x.View ArticlePubMedGoogle Scholar
- Brown JD, Stallknecht DE, Valeika S, Swayne DE: Susceptibility of wood ducks to H5N1 highly pathogenic avian influenza virus. J Wildl Dis. 2007, 43: 660-667.View ArticlePubMedGoogle Scholar
- Sturm-Ramirez KM, Hulse-Post DJ, Govorkova EA, Humberd J, Seiler P, Puthavathana P, Buranathai C, Nguyen TD, Chaisingh A, Long HT, Naipospos TS, Chen H, Ellis TM, Guan Y, Peiris JS, Webster RG: Are ducks contributing to the endemicity of highly pathogenic H5N1 influenza virus in Asia?. J Virol. 2005, 79: 11269-11279. 10.1128/JVI.79.17.11269-11279.2005.PubMed CentralView ArticlePubMedGoogle Scholar
- Hulse-Post DJ, Sturm-Ramirez KM, Humberd J, Seiler P, Govorkova EA, Krauss S, Scholtissek C, Puthavathana P, Buranathai C, Nguyen TD, Long HT, Naipospos TS, Chen H, Ellis TM, Guan Y, Peiris JS, Webster RG: Role of domestic ducks in the propagation and biological evolution of highly pathogenic H5N1 influenza viruses in Asia. Proc Natl Acad Sci USA. 2005, 102: 10682-10687. 10.1073/pnas.0504662102.PubMed CentralView ArticlePubMedGoogle Scholar
- Londt BZ, Nunez A, Banks J, Nili H, Johnson LK, Alexander DJ: Pathogenesis of highly pathogenic avian influenza A/turkey/Turkey/1/2005 H5N1 in Pekin ducks (Anas platyrhynchos) infected experimentally. Avian Pathol. 2008, 37: 619-627. 10.1080/03079450802499126.View ArticlePubMedGoogle Scholar
- Londt BZ, Nunez A, Banks J, Alexander DJ, Russell C, Richard-Londt AC, Brown IH: The effect of age on the pathogenesis of a highly pathogenic avian influenza (HPAI) H5N1 virus in Pekin ducks (Anas platyrhynchos) infected experimentally. Influenza Other Respi Viruses. 2010, 4: 17-25. 10.1111/j.1750-2659.2009.00116.x.View ArticleGoogle Scholar
- Kwon YK, Swayne DE: Different routes of inoculation impact infectivity and pathogenesis of H5N1 high pathogenicity avian influenza virus infection in chickens and domestic ducks. Avian Dis. 2010, 54: 1260-1269. 10.1637/9397-051810-Reg.1.View ArticlePubMedGoogle Scholar
- Pantin-Jackwood M, Wasilenko JL, Spackman E, Suarez DL, Swayne DE: Susceptibility of turkeys to pandemic-H1N1 virus by reproductive tract insemination. Virol J. 2010, 7: 27-10.1186/1743-422X-7-27.PubMed CentralView ArticlePubMedGoogle Scholar
- Swayne DE, Pantin-Jackwood M, Kapczynski D, Spakman E, Suarez DL: Susceptibility of poultry to pandemic (H1N1) 2009 Virus. Emerg Infect Dis. 2009, 15: 2061-2063. 10.3201/eid1512.091060.PubMed CentralView ArticlePubMedGoogle Scholar
- Berhane Y, Hisanaga T, Kehler H, Neufeld J, Manning L, Argue C, Handel K, Hooper-McGrevy K, Jonas M, Robinson J, Webster RG, Pasick J: Highly pathogenic avian influenza virus A (H7N3) in domestic poultry, Saskatchewan, Canada, 2007. Emerg Infect Dis. 2009, 15: 1492-1495. 10.3201/eid1509.080231.PubMed CentralView ArticlePubMedGoogle Scholar
- Pantin-Jackwood MJ, Smith DM, Wasilenko JL, Spackman E: Low pathogenicity avian influenza viruses infect chicken layers by different routes of inoculation. Avian Dis. 2012, 56: 276-281. 10.1637/9950-092711-Reg.1.View ArticlePubMedGoogle Scholar
- McDougald LR: Blackhead disease (histomoniasis) in poultry: a critical review. Avian Dis. 2005, 49: 462-476. 10.1637/7420-081005R.1.View ArticlePubMedGoogle Scholar
- Bwala DG, Clift S, Duncan NM, Bisschop SP, Oludayo FF: Determination of the distribution of lentogenic vaccine and virulent Newcastle disease virus antigen in the oviduct of SPF and commercial hen using immunohistochemistry. Res Vet Sci. 2012, 93: 520-528. 10.1016/j.rvsc.2011.06.023.View ArticlePubMedGoogle Scholar
- França M, Poulson R, Brown J, Howerth EW, Berghaus RD, Carter D, Stallknecht DE: Effect of different routes of inoculation on infectivity and viral shedding of LPAI viruses in mallards. Avian Dis. 2012, 56 (4 Suppl): 981-985.View ArticlePubMedGoogle Scholar
- Brown JD, Swayne DE, Cooper RJ, Burns RE, Stallknecht DE: Persistence of H5 and H7 avian influenza viruses in water. Avian Dis. 2007, 51 (1 Suppl): 285-289.View ArticlePubMedGoogle Scholar
- H5N1 HPAI and domestic ducks: Understanding Avian Influenza. Les Sims and Clare Narrod. 2012, [http://www.fao.org/avianflu/documents/key_ai/key_book_ch3.htm]Google Scholar
This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.