From: Influence of Mycoplasma hyopneumoniae natural infection on the respiratory microbiome diversity of finishing pigs
Group
Sample type
Sample ID
OTUs
Number of reads
M. hyopneumoniae-free (H1)
NT
H1NT
790
590 252
BALF
H1BALF
182
181 176
M. hyopneumoniae-positive (H2 and H3)
H2NT
1384
1 242 750
H3NT
1218
705 578
H2BALF
1585
1 914 416
H3BALF
481
1 229 248