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Figure 2 | Veterinary Research

Figure 2

From: Scoring pleurisy in slaughtered pigs using convolutional neural networks

Figure 2

Segmentation mask using a suitable annotation tool: an example. In this picture, the following features have been annotated, along with the entire silhouette of the half carcass: diaphragm (A), vertebral bodies (B), cranial chest wall (C), caudal chest wall (D), artefact (i.e. a portion of diaphragm covering the chest wall; E), pleurisy straddling both areas of the chest wall (F).

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