Table 4 Results of four different algorithms for commercial turkey tissue samples of healthy birds or those infected with Histomonas meleagridis

2.39

1.22

0.908

1.333

1

1.9

0.59

1.188

0.868

2

2.41

0.91

0.923

1.333

2

1.7

0.64

0.707

0.868

1

2.41

1.24

0.918

1.45

3

2.2

1.77

1.623

2.033

6

3.19

1.36

2.466

1.998

4

2.19

1.19

1.653

1.393

3

2.99

2.13

2.148

2.466

5

2.23

1.47

1.687

1.872

7

3.21

2.06

2.488

2.252

6

2.31

1.8

1.826

2.103

8

3.33

3.21

2.711

2.664

7

2.17

1.43

1.635

1.683

4

3.95

2.78

3.45

2.984

8

2.12

1.67

1.501

1.97

5