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Figure 8 | Veterinary Research

Figure 8

From: Interactions of highly and low virulent Flavobacterium columnare isolates with gill tissue in carp and rainbow trout

Figure 8

Gill bacterial titres (log CFU/g) after challenge with the HV- and LV-isolate in carp. The bacterial titres of fish inoculated with the HV-isolate (blue) remain high during the course of the experiments and show a significant higher difference compared to the fish infected with the LV-isolate (red). The bacterial titres retrieved from the latter carp follow a same trend compared to the HV-isolate and remain high until the end of the experiment.

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Veterinary Research

ISSN: 1297-9716